Although some Scots are
softening up in regards to their traditional dram, we cannot say all of them
are. Some are indeed abusively screaming and kicking, with regard to how their
fine brew is handled.
The idea of mixing a fine
scotch in a fancy drink at the bar seems preposterous. This notion is dubbed an
act of kindness, yet not too kind to the distillers that have toiled to bring
us such a wonderful product.
Scotch is a wonderful brew that
hit the mainstream of the U.S. in the early 1990’s. Several have considered this type of drink as
a personality definer, causing it to grow quickly in popularity. Through Scotch as a drink was also a growing
interest in it as a single malt treat.
However, there are many different variations that have hit the market in
order to please every palette.
It has been said that scotch is
a nasty old bugger who is drank alone or with one or two close friends and not
in the spirit of socializing. However the distillers, and aficionados alike
tend to disagree. They feel that the time spent with friends and family, should
indeed include the sipping of a fine scotch, for pleasure and conversation
alike.
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